This simple carrot salad is easy to make but doesn’t taste simple in the slightest. The orange turmeric dressing is so incredibly flavorful and you’ll have everybody asking for seconds! RECIPE >> https://greenhealthycooking.com/turmeric-carrot-salad/ | Green Healthy Cooking

COLD GIRL SUMMER: Carrot salad 😎 Temperatures are rising, sun’s out, so make this salad NOW! 🔥 RECIPE (3 servings, 15min prep time): -3 big carrots, peeled Shred or peel in thin ribbons. -1/2 Tsp chili -1 Tsp salt -1 Tsp ground coriander -2 Tsp sugar -2 Tbsp lemon juice or vinegar -garlic measured with your heart ;) -30ml hot oil -a handful fresh cilantro -4 sheets of rice paper cut in thin strips Mix and serve immediately or refrigerate for a few hours for optimal taste. - COLD GIRL SUMMER: K

The only carrot salad recipe you’ll ever need. Serve it on its own, mix it with greens, or use it as part of a sandwich or wrap filling. Freshly grated carrots work best here. Grate them using the large holes on a box grater, or use the shredding disk for your food processor if you have one. Ingredients - 2 tablespoons lemon juice - 2 tablespoons extra-virgin olive oil - 1 tablespoon honey - 1 tablespoon Dijon mustard - 1/2 teaspoon ground cumin - 1/4 teaspoon salt - 4 cups shredded carrots - 2