The Fourth of July is here, marking America's 249th birthday! View our guide to events, closures and tips for Kentucky.

Tips and recommendations for an Independence Day weekend in Atlanta full of good food, plenty of drinks (remember to hydrate!) and fun things to do.

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

Two damning pieces of evidence -- my Amazon packages -- were dropped few yards inside the gate. To make matters worse, the ...

The price of beef — especially steak — has risen sharply over the past few years, and even hamburger meat can be expensive.

Most people appreciate a thick steak with the perfect sear. But the idea of flipping a steak only once while cooking? That's ...

Another prime example of how to cook a steak can be seen at this link.

Let the steak rest at room temperature for 30 minutes and up to 2 hours before cooking. In a medium (10-inch) or larger cast-iron skillet* over medium-high heat, heat the pan until it is very hot ...

And when you do flip, move it to a different part of the skillet, which is hotter than where the steak previously was, to help with crust formation. (Turn down the heat if the steak ever starts to ...

And when you do flip, move it to a different part of the skillet, which is hotter than where the steak previously was, to help with crust formation. Try to dedicate the 15 minutes of active ...

If you don’t have strip steak, you can use rib-eye, porterhouse or T-bone. The steak needs to rest at room temperature for at least 30 minutes and up to 2 hours before cooking.

Dinner in Minutes 3 tips for cooking restaurant-quality steak on the stovetop Want a restaurant-quality steak at home? Here’s what you need to know. May 9, 2025 5 min ...