USDA Food Safety and Inspection Service has cooking tips on how to cook chicken, steak, salmon, shrimp and more on the grill.

Tips for Nailing Doneness Every TimeThe Fourth of July is around the corner, bringing with it the season of family gatherings ...

Another prime example of how to cook a steak can be seen at this link.

Archaeologists discovered 4,000-year-old chariots that completely changed our understanding of Ancient India.

This summer, elevate your outdoor cooking game with a surprising yet crowd-pleasing pairing: juicy tri-tip steak sandwiches ...

Let the steak rest at room temperature for 30 minutes and up to 2 hours before cooking. In a medium (10-inch) or larger cast-iron skillet* over medium-high heat, heat the pan until it is very hot ...

And when you do flip, move it to a different part of the skillet, which is hotter than where the steak previously was, to help with crust formation. (Turn down the heat if the steak ever starts to ...

Wagener Terrace favorite Herd Provisions is a restaurant, market and whole animal butcher shop. Executive chef Jeanne Oleksiak reimagines classic French, Asian, Italian and Latin dishes, and much of ...

Guy Fieri turns up the flavor with Food & Wine exclusive recipes and pro tips — from bold, tequila-laced margaritas and fully ...

Vegetables often get kicked to the side for things like burgers and steaks during summer grilling time, but who decided that ...

Whether using a backyard grill, a charcoal grill, an open fire or an advanced smoker, choosing the right meat to cook and ...