Better Nature, a UK-based company known for its plant-based tempeh products, has appointed Helen Atkinson as its new Head of ...

Bord à Bord, a French company based in Roscoff and Taulé, specializes in the harvest and cultivation of organic seaweed, ...

Eat Just, Inc., the company behind the plant-based Just Egg, has launched its new protein powder, Just One, which is now ...

Oatly is expanding its best-selling Barista oat milk range in the UK with a new multipack featuring three 1.5L cartons in a ...

Australian regenerative food and agriculture company Wide Open Agriculture (WOA) has signed an offtake and distribution ...

AGRANA, a producer of specialty starch-based ingredients, is expanding its product portfolio with the launch of a new line of ...

Beyond Meat, has launched its Beyond Chicken Pieces at over 1,900 Kroger stores across the United States. The unbreaded ...

Meatable and TruMeat have entered into a strategic collaboration to advance the global commercialization of cultivated meat.

The Asia-Pacific Society for Cellular Agriculture (APAC-SCA), in collaboration with Beyond Impact VC, has introduced the Cell ...

Phytolon, a biotech startup specializing in natural food colors, and Ginkgo Bioworks, a leader in cell programming, have ...

South Korean plant-based food manufacturer UNLIMEAT is expanding its US retail distribution through a new partnership with ...

After entering administration earlier this month, UK-based vegan chocolate brand LoveRaw has been acquired by Smart Organic ...