Timber Pizza’s co-owner and president Chris Brady says he always envisioned bringing his Petworth-bred pies to his native ...

Chunky analog televisions, a vintage soda machine, and payphones just got a new life inside Adams Morgan’s nostalgia-inducing ...

Plus, more Mexican cuisine comes to town, Italian food galore, a seafood-obsessed restaurant in Union Market, and more area ...

Historic carriage house-turned-restaurant Iron Gate rings in 11 years under Neighborhood Restaurant Group. To mark the ...

The acclaimed chef introduces creative spins on stalwart dishes and new bites at the Italian spot he helped open in 2013.

Ned’s Club comes from Soho House founder Nick Jones and billionaire investor Ron Burkle, whose public company Soho House & Co ...

Velez’s Baked Alaska Frio Frio has taken on many different names and forms, filled with rotating flavored syrups (like matcha ...

After 30 years of slinging rum-fueled Painkillers in Annapolis’ Ego Alley, Pusser’s Caribbean Grille closed its doors this fall. All is not lost for fans of the tropical paradise, however, as Pusser’s ...

The new interior is filled with the same classic blue and pink that make up Xochi’s logo. Taqueria Xochi With 30 seats inside, including eight hot-pink highchairs at the bar, and 14 blue chairs on the ...

Tierney Plumb is the editor of Eater DC, covering all things food and drink around the nation's capital. Capital One tapped Andrés two years ago to design the menus at a cluster of airport lounges, ...