SEREMBAN: Inspired by trending flavours, P. Maheswary, a 49-year-old restaurant operator, has brought the popular Middle Eastern dessert kunafa to this year’s Negri Sembilan Deepavali Carnival ...
When it is Ramadan, then it's time for Kunafa; the main dessert for Arab families in in the holy month. The favourite sweet dish, made of ingredients that differ from one family to another ...
Image Credit: Instagram/@babasiddiqueofficial She is also the owner of Kunafa World café in Mumbai. Kunafa is a Middle Eastern sweet made of semolina dough, sugar, saffron syrup, cream ...
If you're unfamiliar with the name, it's that trendy chocolate bar that comes with a unique and soft green-coloured filling. Many creators are making this viral chocolate at home. The dessert has a ...
Pour the cold sugar syrup evenly over the hot kunafa. Set aside and cool to room temperature. Cut into pieces and serve warm.