The Conversation discusses why frozen turkeys can explode when deep-fried due to rapid steam expansion from ice, causing ...

Submerging a Turkey in cold water with the faucet trickling on will safely and quickly defrost a turkey with a method known ...

Thanksgiving is fast approaching. It’s an occasion to gather with family and friends. But preparing the holiday meal can also be stressful.

Many chains offer take-home feasts to feed four to 10 or more people, sometimes for less than $100. Most feasts include ...

If the turkey needs to be cooked in the oven, use other appliances to cook other foods. Or ask guests to bring a side dish to ...

Roast turkey, brushing with remaining garlic mixture halfway through and covering with foil if skin is browning too quickly, ...

What happens when a company drastically overestimates the amount of turkey that Americans will eat on Thanksgiving’s turkey ...

To see how it tastes and if it's worth ordering for your holiday dinner, we got our hands on our own Cajun-style turkey. Here ...

When we asked a panel of eight professional chefs about their thoughts on turkey, they all agreed that it is possible to make ...

Kaitlin Pander, RDN, Penn State Extension Food Safety and Quality/Food, Families, and Health Holiday meals can be wonderful ...

If you’re purchasing a fresh, not frozen, turkey, the Minnesota Department of Health says you should wait until about a day ...

Anthony Bourdain had many bits of hard-won advice to give to home cooks from his years in a restaurant, especially when ...