Lucknow has been officially inducted into UNESCO's CCN under the 'Gastronomy' category, marking a major global recognition of its rich culinary heritage ...
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Experience the Royal Flavours of Hyderabadi Biryani
The next step is cooking those layers using the conventional dum technique - covering the pot with dough, so the biryani could be cooked in its own steam. What follows is a fragrant, juicy dish with ...
Lucknow has officially been recognised by UNESCO as a City of Gastronomy, celebrating its rich Awadhi food traditions and ...
Taste the spicy biryani world in ten different variations that are ideal in fashion this season. All of them are provided ...
Epicurious on MSN
How to Make the Best Biryani
Chef Neel Kajale demonstrates how to make an authentic Indian Biryani. Secret Service finds 17 'skimming' devices in tour of ...
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