There are many variations of the aromatics used to add flavour to this dish, in some recipes you’ll find cream or butter ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables ...

Meaty roasted monkfish is served with mussels and creamy butterbeans, enriched with fresh herb and a hint of lemon. A rustic yet elegant dish that balances sea-fresh flavours with hearty comfort. To ...

Spaghetti Alla Tarantina features fresh mussels and cherry tomatoes, originating from the Province of Taranto in Puglia, where mussels have been cultivated for over 1000 years. This simple recipe ...

How to make the most of mussels, including a quick way to do veggie stock from scratch. This recipe was shared by Chef Jason Lutzk from 'Grace' in Pass-a-Grille. He's tried all manner of methods for ...

Hello there, friends! This Steamed Mussels recipe is a delightful fusion of Provençal, Marinière, and Moroccan influences — a flavorful journey that brings the warmth of the Mediterranean coast ...

U.K. retailer Waitrose claims it is the first grocer to offer sustainably sourced mussels from Scotland’s Shetland Islands and is promoting them for Valentine’s Day weekend this year. “While oysters ...

Close your eyes, and imagine for a moment that you’re a billionaire (I’m talking Taylor Swift-level, why not dream big?), and can travel wherever you want to go, and attend whatever big ticket event ...

Mussels are a seafood lover’s dream—affordable, easy to cook, and bursting with flavor. Whether you’re preparing a quick weeknight dinner or an elegant meal for guests, mussels offer endless ...