Tips for Nailing Doneness Every TimeThe Fourth of July is around the corner, bringing with it the season of family gatherings ...

Wagener Terrace favorite Herd Provisions is a restaurant, market and whole animal butcher shop. Executive chef Jeanne Oleksiak reimagines classic French, Asian, Italian and Latin dishes, and much of ...

Composting has gone mainstream. If you're ready to pile on, we've outlined everything you need to know to start a compost ...

The Fourth of July is here, marking America's 249th birthday! View our guide to events, closures and tips for Kentucky.

Tips and recommendations for an Independence Day weekend in Atlanta full of good food, plenty of drinks (remember to hydrate!) and fun things to do.

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

Two damning pieces of evidence -- my Amazon packages -- were dropped few yards inside the gate. To make matters worse, the ...

The price of beef — especially steak — has risen sharply over the past few years, and even hamburger meat can be expensive.

Most people appreciate a thick steak with the perfect sear. But the idea of flipping a steak only once while cooking? That's ...

Another prime example of how to cook a steak can be seen at this link.

Let the steak rest at room temperature for 30 minutes and up to 2 hours before cooking. In a medium (10-inch) or larger cast-iron skillet* over medium-high heat, heat the pan until it is very hot ...

And when you do flip, move it to a different part of the skillet, which is hotter than where the steak previously was, to help with crust formation. (Turn down the heat if the steak ever starts to ...