Submerging a Turkey in cold water with the faucet trickling on will safely and quickly defrost a turkey with a method known ...

If you’re purchasing a fresh, not frozen, turkey, the Minnesota Department of Health says you should wait until about a day ...

If the turkey needs to be cooked in the oven, use other appliances to cook other foods. Or ask guests to bring a side dish to ...

When we asked a panel of eight professional chefs about their thoughts on turkey, they all agreed that it is possible to make ...

Butterball Turkey Talk-Line expert and chef Javier Reyes shares his best tips to aid in all of your turkey-cooking endeavors this Thanksgiving.

As Thanksgiving approaches, the National Turkey Federation says nearly 46 million turkeys will be served across the country, ...

All four chefs agree: dry brining overnight gives juicier, crisp‑skinned turkey. Start with high heat, then slow roast—this ...

Many chains offer take-home feasts to feed four to 10 or more people, sometimes for less than $100. Most feasts include ...

By Anna Ohanyan Nonresident Senior Scholar, Russia and Eurasia Program Armenia-Azerbaijan-Turkey relations resemble the proverbial Gordian knot—the famous tangled ...

Some say no Thanksgiving table is complete without biscuits and cornbread. If that’s you, allow me to introduce the ultimate ...

Kaitlin Pander, RDN, Penn State Extension Food Safety and Quality/Food, Families, and Health Holiday meals can be wonderful ...