Novak Djokovic is teaming up with Princeton grad Jessica Davidoff to launch Cob, a new gluten-free snack made from puffed sorghum instead of corn. What started as one mom’s solution to her son’s corn ...

For corn on the cob that's perfectly tender and plump, you'll want to be careful not to cook it for too long. Find out what the sweet spot is.

"Even this one study should be a wake-up call — not just to new parents but to the FDA [Food and Drug Administration]," ...

And just in time for National Candy Corn Day (Oct. 30), the National Confectioners Association has revealed how Americans ...

Learn how to make awesome corn on the cob in the microwave. There is no shucking and no pesky silks to deal with, no big pots ...

In this episode of In the Kitchen with Matt I will show you how to make corn on the cob in the microwave. This method for ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. There’s a saying in corn country: “Knee high by the Fourth of ...

For the second time in 10 days, millions of pounds of corn dogs and corn dog-like products have been recalled because they may have wood in the batter. And again, the recall hits some of the nation’s ...

Year after year, the same 15 million acres across Illinois, Iowa, Minnesota and Wisconsin are planted with corn. Each August, the fibrous green leaves in those fields reach eye level. And each ...