Leftovers are practically synonymous with Thanksgiving. However, only so many foods can be properly stored and frozen to be ...

Storing your herbs flat in the freezer is one of the best ways to preserve their flavors and make them easy to use for months ...

Americans wasted an estimated 320 million pounds of food last year from Thanksgiving alone. The food waste nonprofit, ReFED, says that's enough to feed every ...

Here are some tips for a climate-smarter Thanksgiving meal without ditching tradition. Chef and cookbook author Joel Gamoran, ...

I planted two types of oakleaf hydrangeas this spring about 15 inches apart. One seems to be doing great, and the other is ...

For many, leftovers are one of the perks of hosting Thanksgiving. They can also be given a second life. Gamoran says mashed ...

Experts say a pinch of extra planning can ensure more gets eaten and recommend that home cooks treat scraps like ingredients, ...

A major highlight of Thanksgiving is the menu, but the big meal can come with a lot of wasted food. Experts say a pinch of ...

Hello and welcome back to In the Kitchen with Matt, in this episode I will show you how to make popsicles, more specifically, ...

The hilarious and food-loving Raphael Gomes experiments with creative food hacks using ice cube trays to make snacks, treats, and frozen fails.

Whether you're talking turkey or talking other frozen foods, "Per the USDA, there are three safe ways to thaw -- in the ...

This article is excerpted from the Utah Eats newsletter. To get the full newsletter every Wednesday, subscribe at sltrib.com/newsletters. Hello, Eaters! When I met ...