After testing dry- and wet-brined turkeys side by side, we’ve found the method that delivers the juiciest meat, crispiest ...

Brining your turkey for Thanksgiving is an important step you might be forgetting. Fix these common brining mistakes for a ...

An easy apple cider turkey brine with citrus, garlic, and herbs that creates a juicy, tender holiday turkey every time.

In charge of this year's bird? We have the perfect recipe for you, whether you're roasting, grilling, smoking, or frying your ...

This Bourbon Turkey Brine For Smoking Turkey mixes the flavor of the fruit in the brine with the Jim Beam Apple Bourbon ...

Often, I turn to the local farmers in my area to source a bird that’s grown by people I trust, and they never fail me. But ...

A great Thanksgiving turkey starts long before it hits the oven — it starts in the grocery store. So we asked professional ...

Skip the stress this Thanksgiving. Here’s where to order a fully-cooked turkey in Austin — from local BBQ joints to grocery ...

The people have spoken: This is the stuffing recipe that gets virtually dog-eared every Thanksgiving. It's minimalist but has ...

Cooking oil should stay between 350 and 375 degrees Fahrenheit. Once the oil is hot, turkey should cook at 3-5 minutes per ...

Starting with a store-bought ingredient as a shortcut can be a major time saver on a busy cooking day. Skip whipping your own ...