At Eater Seattle, we have to eat out a lot — it’s right there in the website name, next to “Seattle.” Sometimes, this ...
Beyond the strong Wi-Fi and all-day menu, Sabine’s chief attraction is the covered outdoor patio, heated by a fireplace ...
That’s basically what chef Brendan McGill has done. McGill, the owner of the Hitchcock group, closed his critically acclaimed ...
Seattle is blessed with more than its share of high-end omakase counters, where sushi chefs serve more than a dozen courses ...
Seattle Restaurant “Week” is at this point an annoying misnomer — instead of a single week, SRW is a twice-yearly ...
Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. This is a curated list of Seattle’s most notable and permanent restaurant and bar closures.
Sean Keeley Sean Keeley is a writer, editor, author, and playwright based in Seattle with an unhealthy bagel obsession. He currently runs “It’s a Shanda,” a newsletter dedicated to the Seattle bagel ...
Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. The humble doughnut is baking’s version of the three-chord power pop song: Perfected long ...
Opened in 2021 in the midst of the high pandemic, Moto is an incredibly unlikely success story. The couple who founded it, Lee Kindell and Nancy Gambin, were first-time restaurant owners. The location ...
Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. On Monday, December 18, Eduardo Jordan’s soul food restaurant JuneBaby announced on ...
Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Every year for the past decade, Washington State has gained between 38,000 and 98,000 ...
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