There are two things to keep in mind about arepas. The first is that they’re delicious. The second is that national cuisines ...
Arepas in Colombia often accompany a dish, such as meat or soup, and can have a topping or occasionally a filling. But in ...
A corn arepa with meat and cheese filling. (Toast-It) “When we lived back home in Venezuela, our mom used to make arepas ...
Latino Bar & Grill, which specializes in Colombian and Mexican fare, is a delicious foray into eating arepas for first time.
A corn arepa with meat and cheese filling. (Toast-It) “When we lived back home in Venezuela, our mom used to make arepas every day for breakfast," Cabezas said. "And so living in the U.S., we ...
A corn arepa with meat and cheese filling. (Toast-It) Feeling out of the loop? We'll catch you up on the Chicago news you need to know. Sign up for the weekly Chicago Catch-Up newsletter.