Preheat the oven to 425 degrees. Toss the sliced onions with salt and pepper. Melt the butter in a large sauté pan over medium heat. Add the onions and cook, covered, for about 15 minutes. Remove the ...

Southern Italy is deeply fond of eggplant. Throughout the country — but particularly within the regions around and south of Rome — it is fried, stuffed, layered and baked, smoked and pureed and ...

Spaghetti tossed in a pomodoro-style sauce made with peak-season Sun Gold tomatoes is ready in just 30 minutes. Simplicity is key in this seasonal pasta featuring a golden, barely cooked tomato sauce ...

FARGO — This is the time of year when nearly every dinner we have features tomatoes in one form or another. Our garden is bursting with an abundance of small tomato varieties, including Yellow Pear, ...

Vegan one pan creamy tomato spinach pasta combines the sweetness of cherry tomatoes with fresh spinach and aromatic herbs, ...

It's beloved for a reason.

Syrah is often served with rich beef short ribs, mild sausage, lamb dishes and meat braised with dried fruit - like currants, prunes and raisins - and aromatic spices such as cinnamon, cumin and ...

Whether it's for date night or an easy dinner, this pasta will always win.