Culinary history is full of surprises, and many foods once considered normal now feel almost unthinkable. What people ate was ...

Remember when sushi seemed absolutely bizarre to most Americans? Raw fish on rice felt foreign and intimidating just decades ago. Today, you can grab a California roll at nearly every grocery store.

There's no accounting for taste when it comes to food preferences, and it's endlessly entertaining to hear about the weird things other people like. From peanut butter and bacon sandwiches to chicken ...

Have you ever come across a food combo that made you raise an eyebrow, only to find out it tastes surprisingly good? You're not alone. While some of these pairings might sound odd at first, many ...

"I have never seen anyone else do this, but my babysitter in the '60s taught me to eat it this way. Not necessarily Kraft, ...

In recent years, largely thanks to TikTok, the weird-food universe has expanded dramatically. Ahead of the 2025 season, fans can find items like an ice cream sundae built on a bed of Fritos, a burrito ...

My first trip to African Grill and Bar for this week’s review was a thrill ride because it offered a chance to explore a cuisine with which I’d had no previous experience and an opportunity to eat ...

Samples of cultured meat grown in a laboratory are seen at the University of Maastricht on November 9, 2011. Scientists are cooking up new ways of sustainably feeding the world's hunger for ...

The Guilty Pleasure: Deep fried everything on a stick. Where to Get It: The Arizona State Fair. Price: $5 and up. What it Really Costs: I’m staying the hell off my bathroom scale for at least a week.