Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...

I’m going to assume for the sake of argument that you are ready for what’s about to occur, as ready as a body can be when prepping for a feast of epic proportions and a houseful of famished friends ...

Don’t throw away that turkey carcass. It’s loaded with flavor. Right after the Thanksgiving feast, carve away any remaining meat from the turkey. Refrigerate that meat in covered, plastic containers ...

No shade to turkey sandwiches, but I’m much more likely to crave this Malaysian-style curry laksa soup the day after Thanksgiving. Zesty, spicy, and bound to awaken my palate, the coconut milk-based ...

This one makes use of a lot of the turkey, even the bones. As you’re cleaning up from Thanksgiving dinner, pick the meat off your turkey carcass and then place the carcass in a stock pot, covering it ...