How chef Sanjeev Kapoor bagged his first TV show and cooked a last-minute dish that made him a star overnight

Chef Sanjeev Kapoor's career took a pivotal turn in the early '90s when director Hansal Mehta approached him for a Zee TV ...
The Gazette

Monument hosts Indian food festival, doughnut shop coming to Interquest

Shikha Gupta, holding her Shaam Savera Kofta Curry was chosen the winner for Most Traditional Curry at the Indian Food Festival. Monika Celly, owner of Polka Dots and Curry culinary classes, brought ...
The Hindu

Bhatija’s Kitchen rings in its third anniversary with a new addition, the two-in-one ‘shaam savera’ gravy

Once you step inside Bhatija’s Kitchen in R S Puram, you will find yourself immersed in a heart-warming highway dhaba vibe. Specialising in Punjabi vegetarian cuisine, the restaurant has garnered ...