Last year, we purchased a lamb meat share from a local butcher and partially filled one of our chest freezer with a wide variety of cuts — leg, shanks, ribs, quarter, chops, shoulder chops and ...
Offal lovers can add lamb's kidneys, sweetbreads or small strips of liver - Matt Austin I often serve a main-course salad in the warmer months, and change the ingredients according to what’s in season ...
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