Words like “natural” and “gluten-free” sound healthy, but they rarely tell the whole story.

Aisles are packed with foods claiming to be healthier choices, from “low fat” and “high protein” to “reduced sodium.” But a new analysis has found those claims can be misleading. Researchers from ...

"Healthy" food labels increased consumer selections of healthier snacks and consumers were willing to pay a premium for such labeled products, according to new research. In 2024, the FDA updated the ...

A study of nearly 150,000 products found that more than 50 percent included health claims on their packages, but two-thirds ...

Ultraprocessed Certified" seal. A doctor explains what the label can and can’t do — and what the latest science shows.

“Healthy” food labels increased consumer selections of healthier snacks and consumers were willing to pay a premium for such labeled products, according to new research. In 2024, the FDA updated the ...

“Healthy” food labels increased consumer selections of healthier snacks and consumers were willing to pay a premium for such labeled products, according to new research In 2024, the FDA updated the ...

The video explains how common packaging terms and design cues influence quick grocery decisions, affecting what shoppers think is healthy. It outlines how food labels like natural, made with whole ...

New research reveals why front-of-pack labels alone may not be enough to guide healthier choices, as consumer beliefs about naturalness and processing continue to shape what ends up in the shopping ...

A new analysis of nearly 150,000 food and beverage products launched in the United States over the past decade found that products bearing health-related claims are not consistently healthier and are ...

CORVALLIS, Ore. – “Healthy” food labels increased consumer selections of healthier snacks and consumers were willing to pay a premium for such labeled products, according to new research. In 2024, the ...