Time again, friends, for another edition of the TNT staff’s best eats column. As you might recall, every month or so we compile in this space a list, with photos, of things the reporters, visual ...

Some might say gross to the idea of fried calamari, otherwise known as fried squid. And if you're like me, you hear squid and picture the limp sea creature on the dissecting table in junior high ...

Craving crispy fried calamari rings that taste just like the ones from your favorite seafood spot? This homemade fried calamari recipe delivers big on crunch, flavor, and that signature golden finish.

Bring a medium pot of salted water to a boil. Add potatoes. Boil until tender, 18 -20 minutes depending on size. Drain. Once cool enough to handle, lightly press each potato until skins split but the ...

What would you do if you took possession of a restaurant and found 60 pounds of frozen squid in the walk-in? For chef and restaurateur Kenny Gilbert, who likes to do things “a little different,” the ...

As someone who grew up next to the ocean, I'm a huge fan of seafood, and few dishes scream comfort like fried calamari. However, like many people, I find squid a little daunting to cook with at home, ...

Like Captain Nemo crossing the seven seas in the Nautilus, I’m always on the prowl for prized squid. When I first tasted squid at a restaurant in San Francisco in the late 1980s, it seemed unthinkably ...

Plant-based seafood alternatives should have similar flavors, textures and nutritional content to the foods they mimic. And recreating the properties of fried calamari rings, which have a neutral ...

What: BBQ beef and chicken, short ribs, pork adobo, fried calamari, two spam musubis. Oh, and some good ol’ carbs courtesy of macaroni and rice.Where: North Shore Hawaiian BBQ, 110 Boren Ave. S., ...

Plant-based seafood alternatives should have similar flavors, textures and nutritional content to the foods they mimic. And recreating the properties of fried calamari rings, which have a neutral ...